*Result*: Effects of fermented vegetable consumption on human gut microbiome diversity - a pilot study
*Title*:
*Author/editor-in-chief*:
*Publication*:
Freiburg : Universität, 2022
*Physical description scale*:
1 Online-Ressource
*Format*:
*Language*:
*eng*
*Notes*:
Fermentation. - 8, 3 (2022) , 118, ISSN: 2311-5637
*DOI*:
10.3390/fermentation8030118