FIEBIG, David, BOGEN, Jan Patrick, CARRARA, Stefania C., DEWEID, Ludwig Lukas, ZIELONKA, Stefan, GRZESCHIK, Julius, HOCK, Björn und KOLMAR, Harald, 2022. Streamlining the Transition From Yeast Surface Display of Antibody Fragment Immune Libraries to the Production as Ig G Format in Mammalian Cells. Frontiers in Bioengineering and Biotechnology. 2022. No. Band 10 (2022), Artikel-ID: 794389, p. , Artikel-ID: 794389. DOI 10.26083/tuprints-00021336.
Elsevier - Harvard (with titles)Fiebig, D., Bogen, J.P., Carrara, S.C., Deweid, L.L., Zielonka, S., Grzeschik, J., Hock, B., Kolmar, H., 2022. Streamlining the Transition From Yeast Surface Display of Antibody Fragment Immune Libraries to the Production as Ig G Format in Mammalian Cells. Frontiers in Bioengineering and Biotechnology , Artikel-ID: 794389. https://doi.org/10.26083/tuprints-00021336
American Psychological Association 7th editionFiebig, D., Bogen, J. P., Carrara, S. C., Deweid, L. L., Zielonka, S., Grzeschik, J., Hock, B., & Kolmar, H. (ca. 2022). Streamlining the Transition From Yeast Surface Display of Antibody Fragment Immune Libraries to the Production as Ig G Format in Mammalian Cells [Electronic]. Frontiers in Bioengineering and Biotechnology, Band 10 (2022), Artikel-ID: 794389, , Artikel-ID: 794389. https://doi.org/10.26083/tuprints-00021336
Springer - Basic (author-date)Fiebig D, Bogen JP, Carrara SC, Deweid LL, Zielonka S, Grzeschik J, Hock B, Kolmar H (2022) Streamlining the Transition From Yeast Surface Display of Antibody Fragment Immune Libraries to the Production as Ig G Format in Mammalian Cells. Frontiers in Bioengineering and Biotechnology , Artikel-ID: 794389. https://doi.org/10.26083/tuprints-00021336
Juristische Zitierweise (Stüber) (Deutsch)Fiebig, David/ Bogen, Jan Patrick/ Carrara, Stefania C./ Deweid, Ludwig Lukas/ Zielonka, Stefan/ Grzeschik, Julius/ Hock, Björn/ Kolmar, Harald, Streamlining the Transition From Yeast Surface Display of Antibody Fragment Immune Libraries to the Production as Ig G Format in Mammalian Cells, Frontiers in Bioengineering and Biotechnology 2022, , Artikel-ID: 794389.